Á la Carte

Old fish lady’s whi­te­fish (G,L)

Whi­te­fish with cold sour cream sauce
20,90 €

Rain­bow trout a la Tapio (G,L)

Rain­bow trout with cold sour cream sauce
19,20 €

Tapio’s chic­ken (G,L)

Chic­ken fil­let with cream sauce
17,80 €

Onion steak (G,M)

Pork steak with fried onions
17,70 €

Gril­led steak (G,M)

Pork steak with sea­so­ned but­ter
17,70 €

Tapio’s paw (L)

Brea­ded pork filet, ham and chee­se
18,80 €

Tapio’s cut­let (M)

Brea­ded pork fil­let with a slice of pineapple
18,00 €

Bear’s delicious steak (L,G)

Beefs­teak with blue chee­se cream sauce
18,80 €

Minu­te steak (M,G)

Beef steak with sea­so­ned but­ter
19,40 €

Dad­dy bear’s pep­per steak (M,G)

Beefs­teak with pep­per but­ter
20,00 €

Salad pla­te (G)

9,60 €

Vege­ta­rian por­tion (L)

Vege­table steaks, pota­toes, warm side dish and salad
16,20 €

M=milk-free, G=gluten-free, L=lactose-free VL=low-lactose

Gat­he­ring restric­tions do not apply to the nor­mal ope­ra­tion of the res­tau­rant. Res­tau­rants comply with obli­ga­tions and restric­tions under the Com­mu­nicable Disea­ses Act.

Our res­tau­rant uses self-moni­to­ring to ensu­re that the pre­mi­ses are suf­ficient­ly spacious and that cus­to­mers have the oppor­tu­ni­ty to keep a suf­ficient dis­tance from other cus­to­mers. We also take special care of the hygie­ne of our pre­mi­ses.

Our instruc­tions for cus­to­mers:
- Do not come to the res­tau­rant if you have symp­toms con­sis­tent with the coro­na­vi­rus
- Plea­se come only if you’re not sick
- Disin­fect or wash your hands when you enter the res­tau­rant
- If you sneeze or cough, use a dis­po­sable hand­kerc­hief. If it is not avai­lable, cough into your elbow
- Pay atten­tion to others and keep a safe dis­tance from any­one out­si­de your party

We reser­ve the right to make changes.

Side dish options:

select from the fol­lowing side dishes

- boi­led potatoes 

- fried potatoes

- chop­ped potatoes

- french fries

- rice

- pota­toes with gar­lic and cream (L)